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Consider joining IFST

Have you ever considered joining IFST as a member, and taking your career to the next level?

If you’re passionate about the world of food and eager to make a difference in the food system, we think you should become a member today!

IFST is the leading professional body dedicated to advancing the science and technology of food. We support our members throughout their careers; from students and graduates to senior-level professionals. Here are six reasons why you should become a member:

1. Stay Informed
Stay up to date with the latest developments, trends, and innovations in a dynamic field. We provide access to cutting-edge research, industry news, and expert insights through our publications, events, and online resources.
2. Networking
Connect with our diverse community of food professionals. Whether you’re looking to collaborate on projects, seek advice, or expand your professional network, IFST offers numerous networking opportunities.
3. Professional Development
Enhance your skills, knowledge, and expertise through IFST’s comprehensive professional development programs and training courses.
4. Recognition
Demonstrate your commitment to excellence and upholding the highest standards in food science and technology by becoming a member of a respected professional body.
5. Influence
Play an active role in shaping the future of the food industry and driving positive change.
6. Exclusive Benefits
Enjoy exclusive member discounts on events, publications, and services, as well access to special offers and opportunities available only to IFST members.

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